Sri Lanka is such an amazing country to experience the fascinating people, culture, traditions and cuisine around the country. Food is a very important facet of daily Sri Lankan lifestyle and everything centers around making the best available dishes from shopping...
Eating my way through the Fancy Food Show in San Francisco It was my first sample bite: sharp, edgy and bursting with flavor. It was just the perfect first bite of cheese and not just any cheese, it was from an entire wheel of Parmigiano Reggiano from Parma in...
Crabs in San Francisco – Check out where to find them It’s early January and crabs are typically the favorite New Years delicacy favored by San Franciscans and everyone living around the Bay Area. And why not, it’s crab season and the local...
Tiki gone mad – Travel Photo Mondays Where have I been all these years – I had no idea that there was an active Tiki cult scene that is thriving here in the Bay Area of California. Especially with all these cool divvy bars all around Northern...
The city of Thessaloniki is known throughout Greece as the culinary capital due primarily to both Western and Eastern influences from the various cultures and people’s that have made this cosmopolitan city a food forward city that treasures and...
An Agriturismo farm tour in Bologna (cooking class & local specialties) After spending some time exploring all the attractions of Bologna from the outdoor markets, the iconic two towers or Bologna, my first impression of visiting the city and eating all the...
Hi, I'm Noel, a writer and photographer based in San Francisco and Hawaii. I write about delicious food and wine indulgences, thoughtful luxury, and adventure travel. I share camera tips and techniques while exploring new and unusual places around the world. My site explores culture and history, art and architecture, world heritage sites, exotic locals, along with nature tours and natural landscapes worldwide. Quite a mixed bag of curiosities and quirky interests, just like myself.
